Bovine Colostrum

The special antibody-rich, nutrient-packed milk called colostrum is produced by mothers in the first 72 hours after delivery. The milk contains valuable disease-fighting immunoglobulins (Ig) which support the body's defense system, foster cell division, tissue growth, and body repair. Complementing the campaign that breastfeeding is best for babies up to two years, recent studies reveal that colostrum has other uses beyond the baby’s first few days of life (Reference: UP Ibalon Bicol site).

Have you heard about the Bovine Colostrum?

Bovine colostrum (from cows) together with skim milk has been developed by Creeyan Laboratory, a company in Auckland, New Zealand. The company manufactures the Smart Naco Colostrum Product (SNC,) a novel immunoglobulin-colostrum (IgCo) milk that can help improve immunity, shorten recovery time from infections, repair arthritic joints, prevent and treat osteoporosis, lessen allergies, and delay the aging process. The main bioactive ingredients of the melamine-free SNI/Ig-Co include immunoglobulins (IgGs,) lactoferrins, proline-rich peptides and growth factors (Reference: UP Ibalon Bicol site).

The product, IgCo 100% Natural Colostrum Skim Milk, by SNC (or Smart Network International - SNI) is now available in the Philippines.
For more information, check out: http://snibicol.blogspot.com/